One of the favorite snacks in my childhood. Some are called frozen rice flowers or frozen rice candy. Some are also called Milton. Marshmallow is so versatile. It can also be used to make Milton. However, popcorn is a must. But now it's can be m... ...
It looks like lettuce, but its nutritional value and efficacy are higher than that of lettuce. It is green in color, crisp and fragrant in taste. It is rich in vitamins, calcium, iron, protein, carotene, etc. it is the top grade of raw vegetable... ...
Kwai mashed garlic. The weekend is just one weekend. One person. From noon to afternoon. Turn over the refrigerator. The fat rolls left before the hot pot were found. Uh. Come to a quick garlic sauce. Fill in the five Zang temple. -
Traditional food. Not much to say. It's really delicious. Busy friends can use instant noodles. It's also delicious. But don't eat often. It's still a great emergency.
As a special product of Hunan, the position of hairy fish is one of the best in the hearts of foodies... This small fish is spicy and delicious. It's very tough. It's too hot to bear. It can't stop. Who can understand the innermost feelings of e... ...
It seems that the dishes of Chinese New Year's Eve meal have no boundary.
I always think that stewing requires a lot of soy sauce. When I get the best choice and try it out, I start to think about what to stew. Look at the growing round and small body. Hey, it's better to be a vegetarian.
I wanted to try how to make hand shredded chicken a long time ago. After selecting the recipe and considering comprehensively, I mixed chicken shreds with black bean and golden needle.
The aunt of the canteen went home for a holiday with the upsurge of returning home. So lunch became a problem . Fortunately, the office was not far away from home. After lunch, she got a rice killer . She was full of electricity for the afternoon.
It's my first time to bake lamb chops with red wine. I want to try the Western way of eating. After adding black pepper, I always feel that there is something missing. So I add the homemade chopped pepper sauce. The combination of Chinese and We... ...
I bought the lobster tail from the bean and fruit. I immediately fried it raw. Personally, I like it very much. It's both delicious and spicy. It's not greasy and locks up the nutrition.
Traditional food in old Beijing. There are two flavors to choose from.
Family and friends must order it.
My son loves chicken burgers in KFC McDonald's, but I'm not sure. There are more and more reports about ripening chicken (& gt; ﹏ lt;) so I plan to make my own (^) first to make bread. It's very simple. It's soft, fragrant and lovely
The proportion of sauce is Sichuan flavor. The taste is heavy. If you can't eat spicy, you can adjust it by yourself. This sauce can mix all vegetables
Go to school and go to work in the morning. There is always a sweet smell of pancakes on the street. Now you can show your skills.